An invigorating summer gin with an exquisite sweet and sour taste. This exceptional gin is flavoured with fresh organic ingredients; once blended with our London Dry Gin and let to steep for over a month; we then extract the gin infused juice from the rhubarb using a traditional fruit press, a messy but essential process given the concentration of flavours held within the fruit, the extracted juice is then returned to the gin blend to steep further. The end result produces a wonderfully complex infusion that is tart and tangy yet sweet and fruity.
For the perfect serve fill a large copa balloon gin glass with ice, pour in 50ml of gin and top up with a chilled premium Indian tonic. Garnish with a few fresh strawberries.
70cl / 37.5% abv